adj. 1. Having a smooth, glazed or glossy surface, such as certain silks or leathers. 2. Coated with a sugar glaze; candied. tr.v. gla·céed, gla·cé·ing, gla·cés 1. To glaze. 2. To candy. [French, from past participle of glacer, to glaze, freeze, from Old French, to freeze, from Latin glaciāre; see GLACIATE.] |
The American Heritage® Dictionary of the English Language, Fifth Edition copyright ©2022 by HarperCollins Publishers. All rights reserved.